Agitators
KIESELagitators are handy and mobile devices for mixing liquids with water-like viscosity in wineries, sparkling wine cellars, sweet must cellars, distilleries and the entire beverage industry. With the KIESEL agitators, a universally applicable device series was constructed, which meets all requirements of modern cellar management. The three different sizes can be used in tanks of approx. 200 to 80,000 liters capacity.
